San Sebastian, Spain – Finding La Gilda
The Basque city of San Sebastian, or Donostia as it is known in the Basque language, has been on the list of world’s best food destination for ages. With Michelin Starred restaurants galore, including some with three Michelin stars.
San Sebastian has in particular a reputation for producing some of the best pinchos (or pinxtos as they are called in Basque language) bars in this region at a very affordable price. From the very traditional rustic pinchos to the more elaborate, high end gourmet little morsels of delight. All made with top quality ingredients.
We were so excited at the prospect of eating our way around these pinchos bars, so just imagine our surprise and delight when we hear of “La Gilda” the quintessentially Basque pincho first created 60 years ago in the Bar Casa Vallés, an old wine bar located in the Reyes Catolicos street of San Sebastian.
The “la Gilda” unfortunately, not named after me…oh well never mind.
This classic pinchos was named after Hollywood actress Rita Hayworth’s character on the film Gilda.
The first genuine pinchos of San Sebastian, just chilli, anchovies and olives, bearing my name…how cool is that?
Apparently, it was created in homage to her curves, and when you see one in the flesh with the long leggy chillies and a couple of big curvy olives, you can see the connection to the gorgeous Hollywood Diva!
I have to say, it was a laugh out loud moment of delight for me. Finding “La Gilda” became our mission during our first night out pincho-bar crawling our way around the old town. A mission filled with endless choices of these bar snacks that have became almost like a pilgrimage for anyone visiting this city.
Saying au revoir to France
To reach San Sebastian we first had to cross the border from France into Spain, which was reasonably straight forward but not without some stress.
We chose to travel on the Motorway toll roads, called peage, since it would have saved us going through the endless roundabouts and spaghetti junctions of the non-paid roads.
Since our motorhome is right hand drive I was in charge of payment when approaching the motorway toll booths, something that I did find a little stressful. Particularly the machine swallowed up my 20 Euro note and started chucking the change back at me with many one-euro coins. I could not get them out fast enough before the barrier was up and we had to move.
From St-Jean-Pied-De-Port to San Sebastian we encountered three paying booths and altogether it cost us about 10 euros to use this faster route into San Sebastian. We felt it was definitely worth it.
Getting out of the motorway we easily found the San Sebastian Aire (GPS N 43.3079 W 2.01433)which was situated at a very convenient location near the University and within a 40 minutes’ walk/10 minutes bus ride into San Sebastian’s old town.
The Aire cost us about 3.30 Euro per night and we decided to stay for 3 nights. Besides being situated at a great location it had all water and waste services, but no electric hook up which was ok for us since we have extra leisure batteries, solar panels and gas as alternative sources of energy.
Eating our way around the old town
There was a lot of fun to be had around all the pinchos bars, the atmosphere was lively, but also quite chilled in a very classy way.
No rowdy people getting drunk, in fact there were lots of families with their children in tow. It appears that strolling around, eating delicious Basque food it is a favourite past time for all generations…young and old. We can see the appeal.
A quick look on the internet, searching for the best pinchos bars in San Sebastian left us a little overwhelmed with the choice.
We even thought about doing a food tour, which would have been a fun way to enjoy the local food scene and get advice from the local experts learning all about the cultural aspects of it. But all tours were fully booked for the rest of the week. Something to do next time we visit.
But a food tour is not necessary and it can be expensive. So my suggestion is just wander around the old town and go into the bars that you like the look of it, some are busier than others.
We visited too many to remember all the names, some we enjoyed more than others, but we found that it was difficult to choose our absolute favourite.
The system involves walking up to the bar, ordering a drink (such as the refreshing typical wine drink Txacoli, pronounced Chakoli) and asking for a plate. Help yourself to the selection of pinchos on the bar…show the waiter what you put on your plate (who has the memory of an elephant it seems), and then pay for everything now/ or pay later…they don’t mind which.
But as much as we wanted to spend a lot of our time enjoying the food scene, San Sebastian is not just about eating pinchos.
Enjoy the Playa del La Concha
Walk around the promenade enjoying the gorgeous shell shaped Concha Bay surrounded by mountains. Often described as one of the most beautiful urban beaches in Europe, it is difficult to argue with that.
The long promenade is framed by elegant white railings that skirt the entire beach front. Great place to enjoy on foot, by bicycle, by roller skates or just sit in one of the many benches to enjoy the gorgeous bay and people watch.
We were surprised of the difference between low and high tide. During low tide the beach is huge and artists write messages and drawings on the sand.
When the high tide comes all is erased to be started again the following day.
San Sebastian is a very walkable city, with lots of pedestrianized areas. In fact, I have not yet visited another city that is more pedestrian friendly.
Walking around at night felt very safe. All the twinkling city lights, the promenade and the glowing old building looked lovely at night time.
Cycling is also great, with lots of safe cycling lanes to use. We could have easily cycled from our Aire, but chose to walk most places, since we love walking and it felt very pleasant to do it here.
Funicular Monte Igueldo
Get yourself somewhere high to look at this great city from above.
The views from up there are gorgeous.
We loved going up on the old fashion funicular. It consists of two carriages carrying passengers up and down a single track, with a passing loop at mid-point.
Alternatively, you can walk up to Monte Igueldo, apparently it takes about half an hour. We took the funicular both ways. It was about 3 euros for a return trip.
Monte Urgull
For a different perspective get yourself up here to get another birds eye view of San Sebastian.
It is a bit of a trek, but nevertheless we puffed our way up to enjoy the views from the other side of the bay. From one side on the mount can see another lovely beach, used by the surfing enthusiasts.
From the La Concha beach side of Monte Urgull there is a great view of Monte Igueldo with the funicular…where we visited the previous day, in the far distance and Santa Clara Island in the foreground.
The walk starts from the old town and takes you up an easy to moderate track to the top of the hill.
There is also a 12 meters statue of the “Sacred Heart” watching over the city.
Mount Urgull was an important site of defence, there are many remnants of its past such as La Mota Castle ruins with its remaining fortification walls and cannons. It is an important site of historic heritage for this area.
We really enjoyed our walk up to the top taking in the stunning views over the city. It is free to visit and well worth the effort.
San Telmo Museum
Located in the heart of the old town.
The museum is the largest centre dedicated to disseminating and interpreting Basque society and culture. We spent about 2 hours looking at the exhibits but there is a lot to see and we did not do it justice.
I would recommend a visit, but leave it for a rainy day. We felt our time was best spent enjoying the sunshine and the outdoors.
Adios San Sebastian
San Sebastian got hold of our hearts in a way that we felt we could easily live there. It is a very liveable city. Elegant, clean, easy going it has such a great vibe.
It is actually difficult to pin point exactly why we loved it so much. Perhaps all of the above and another secret ingredient…
Our 72 hours in San Sebastian were over far too soon.
If you are visiting with a motorhome we do recommend the Aire we stayed. But it can get busy, particular at weekends. Also during the summer it might be hard to find a space there.
We visited the city in February, when we arrived on a Wednesday lunch time there was lots of spaces left on the motorhome Aire. By the evening there were no spaces left and by the time we left on Saturday morning there have been many disappointed customers who did not find a space to stay from Friday onwards.
My advice is arriving early to avoid disappointment. I believe there are other motorhome Aires there, but can’t comment since we have not used them.
Thanks for your post and great pictures. It was wonderful seeing San Sebastian in the sunshine! We spent part of a rainy day there in November and loved walking around although our pictures look pretty drab. Climbing Monte Urgall was fun even in the drizzle. We were in Spain for about 6 weeks so I can’t wait to see more of your travels. Do you have an itinerary and/or time frame for the trip?
Steve, you are very welcome. We have been incredibly lucky with the weather we got here in February. In fact we have had sunny days ever since we left home 3 weeks ago. I am glad you enjoyed San Sebastian in spite of the wet weather. I must check out your blog posts on Spain, 6 weeks must have been a good amount of time to see a lot of Spain. Although it is a big country and there is lots to see. We don’t have a time frame, but we are thinking of heading home for few days sometime in May…but plans can change. We have a rough itinerary…but mostly making it up as we go along. Thank you for commenting here 🙂
Gilda, this sounds like my kind of place. Bar hopping, yes! Great food, yes! Walkable city, yes! Beauty and history all around, definitely a yes! Thanks for the tour.
Suzanne, what is not to like…right? It is a gorgeous city, I left my heart there 🙂
You found the Gilda, Gilda! Those signature San Sebastian pintxos pair so well with a cold glass of txacoli or vermut. Your photos triggered so many indelible memories of our stay in the Basque Country last fall. I especially liked your “messages in the sand” photo with the famous La Concha lampposts in shadow. Continued happy and safe travels!
Joe, I found my very own pinchos/pintxos in SS…and it has became my favourite ( not one for vegetarians or people who dislike anchovies though). They do go well with a glass of lovely wine, beer or whatever drink you choose…you just can’t go wrong. I am glad my photos has sent you down memory lane 🙂 thank you for your support as always.
My favorite too!
La Gilda Pincho! What a nice surprise. That Rita lady will be forgotten soon, I suggest you take ownership of that Pincho, right now 🙂 Wow, San Sebastian looks special indeed. I can only imagine how this town must have touched your heart. You must have felt a touch of sadness leaving such a beautiful place that housed and inspired you if only for 72 hours. I am certain that San Sebastian will stay in your memory for ever.
Val, that pinchos has my name on it hahaha, so I am claiming it as mine 🙂 I was sad to leave San Sebastian, but fingers crossed I will return again in the future. It is definitely a place to go back to many times. Thanks for commenting 🙂
Hi Gilda
Really enjoyed the post – and am so looking forward to going there. It was lovely meeting you and Brian in Peñíscola. We spent a couple of days in Valencia, could have spent much, much longer there, but we booked the Camino del Rey for Friday so have to keep moving. Maybe see you again in Norway! Enjoy your travels.
Hi Dave and Lesley,
I think you will both love San Sebastian, I hope you do get sunny and warm weather as we did.
We left Peniscola this morning and we are now in Valencia. I am looking forward to reading your impressions of the City of Arts and Science. Enjoy the Camino del Rey, we hope to do it sometime soon 🙂 thanks for commenting 🙂
What better thing is there to do than stroll and eat, eat and stroll and it looks like San Sebastian, Spain is the place to do it! We lived in Boise, Idaho for a few years which had a large Basque population and one of our favorite restaurants featured delicious Basque food. P.S. I love that you are giving tips on this area as I plan some travel through there in June. You have whetted both my appetite and my itch to travel. Anita
Anita, the food was one of the highlights for us. But it is also a gorgeous city with so much to offer. I loved that there are so many pedestrianized roads, we felt very safe walking around even later at night. I could easily live here. I hope you will love it as much as we did…I am sure you will 🙂
Nice post Gilda.
San Sebastian is a place that I’ve been interested in since one of our readers mentioned it being at the top of their list of places they could retire to. That surprised me somewhat as I haven’t heard much about this city…
But with 2020 sounding like the year we may attempt to put roots down in Spain, I’m curious about San Sebastian. I think it will be one of the places we check out when we get a list of “potentials” together. I do hear it’s more expensive though than other places in Spain…
Any thoughts?
Frank
Frank, when I visit places I often think could I live here? I don’t like small towns and always prefer cities. I felt I could easily live in San Sebastian, a feeling I had there from day one. We were only there for 3 nights, in the low season, so don’t know how it would feel during the busy months of July and August. We have been in Spain now for three weeks, we are finding it a lot cheaper than the UK and also cheaper than France where we started this trip. In san Sebastian we thought the prices were very reasonably, some of our meals out in the old town eating pinchos with 2 glasses of wine cost us about 30 euros. On Thursdays, some bars give out free pinchos when you buy drinks. I do recommend SS as a potential place for you…I will be looking forward to hear your thoughts when you visit.
Thank you Gilda 🙂